Saturday, 27 February 2016

Baked Mini Donut Muffins

Ingredients:

  • 1 cup flour
  • 3 tbsp coco powder
  • 1/2 tsp baking powder
  • 1/2 tsp baking soda
  • 1/4 tsp salt
  • 50 grams butter melted
  • 1/2 Milk chocolate chips (Or Dark chocolate)
  • 1/2 tsp Instant coffee powder
  • 1tsp vanilla essence
  • 1/2 cup brown sugar
  • 1/2 yogurt + 1/2 tbsp vinegar  (mix leave for 5 minutes)
  • 1 egg yolk
Method:
  1. Combine flour, cocoa powder, baking soda, baking powder and salt . Keep it aside.
  2. Melt butter with chocolate chips  and coffee powder on a slow flame.
  3. Once melted remove from the heat.
  4. Add the brown sugar  and vanilla essence , mix well.
  5. Then add the yogurt mix and mix well.
  6. Last add the yolk and whisk well.
  7. Add the wet ingredients into the dry and stir well until well combined.
  8. Preheat the oven for 10 minutes @ 175C.
  9. Scoop the mini ice cream scoop and drop into the pans.
  10. Bake for 10 minutes.
  11. Once cool you can dip into a glaze as from I am baker or you can enjoy without any glaze !!!
Regards:
S
Recipe Source: I am baker


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