Sunday, 3 April 2011

Coffe-chips Brownie......what ever u want to name it

I wanted to bake brownie which is not a heavy chocolate and has a tint of coffee taste...  So tried my new combination....!!!


  • 100 grams butter
  • 100 grams self-raising flour
  • 100 grams almonds and cashewnuts ground
  • 100 grams sugar
  • 50 grams chocolate chips
  • 3 eggs.
  • 1 tsp coffee

Method : 

  1. Melt butter , add sugar and chips and stir in the pan over a flame .
  2. Remove from the flame.(do not keep it too long in the flame)
  3. Add coffee powder and mix.
  4. Once cool, add the eggs and beat it well.
  5.  Finally add the flour, powdered almonds and cashew and mix it until just moistened.
  6. Preheat the oven at 180C.
  7. Bake for 30 minutes or until toothpick inserted comes out clean.

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